Part-Time Waiter/Waitress
Join our vibrant team at Timbis Beach Club, a premier beachfront destination in Kuta Selatan, Bali. We're seeking passionate individuals to deliver exceptional guest experiences through world-class hospitality. As a key member of our service team, you'll create memorable moments for international guests, ensuring their time at Timbis Beach Club is nothing short of extraordinary.
Timbis Beach Club is more than just a restaurant; it's a lifestyle. Nestled along the stunning shores of Kuta Selatan, our club offers a unique blend of relaxation, entertainment, and dining. With a focus on creating a welcoming atmosphere, we pride ourselves on our commitment to excellence in service. Whether you're a seasoned professional or just starting your career in hospitality, Timbis Beach Club offers the perfect platform to grow and thrive.
๐ Tanggung Jawab Pekerjaan
- Deliver exceptional service to international guests, ensuring their dining experience is memorable and enjoyable.
- Take food and beverage orders accurately and efficiently, using our in-house POS system.
- Provide clear and concise information about our menu, specials, and promotions to guests.
- Assist in maintaining a clean and organized dining area, ensuring high standards of presentation.
- Handle cash transactions and manage guest payments, adhering to our company's policies.
- Collaborate with the kitchen staff to ensure timely and accurate delivery of food and beverages.
- Address guest concerns or complaints professionally and discreetly, ensuring their satisfaction.
- Participate in staff meetings and training sessions to enhance your skills and knowledge.
๐ Kualifikasi & Syarat
- Minimum 1 year of experience in a hospitality or customer service role, preferably in a restaurant or beach club setting.
- Excellent communication and interpersonal skills, with the ability to engage with a diverse range of guests.
- Strong organizational skills and the ability to work efficiently under pressure.
- Familiarity with food and beverage service, including knowledge of menu items and pricing.
- Ability to stand for extended periods and work in a fast-paced environment.
- Professional demeanor and a commitment to delivering exceptional guest experiences.
- Fluency in English is a plus, as our guest base is predominantly international.
- Must be able to work flexible hours, including weekends and holidays.
๐ ๏ธ Keahlian
Kirim lamaran sekarang sebelum batas waktu.๐ Lamar Sekarang